or lemon cake as a sheet cake.
THE cake of our childhood – but jazzed up.
Hotly loved – served cool.
Sweet and dangerous:
Whether it’s “black beauty” or “sliced,” grilled beetroot are a blast.
Almost a fruit jelly.
Beware: Once tasted, the taste buds for store-bought jam are quickly ruined.
Finger food at its best.
Seafood classic – not only popular with us in the far north.
Recipe for homemade remoulade according to my grandma.
Easy to make and super tasty!
or croquetes, croquetas or croquettes.
Crispy on the outside and sooo creamy in the inside.
A fantastic appetizer.
Goes quickly and easily by hand, tastes great & fresh, inspires your loved ones …
Delicious cookies: crispy, sweet and a touch salty, just like the Elbe.
Land of milk and honey for all!
This dessert makes it real …
A real Hamburg specialty.
With cured beef brisket, fried egg and Bismarck herring.
What goes around comes around!
Duck breast, roasted crispy-tender pink, with a delicious orange sauce.